Alexandra's Kitchen - Page 87 of 180 - Simple bread, sourdough, and pizza recipes from a passionate, vegetable-loving home cook.

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Overhead shot of buttermilk panna cotta topped with rhubarb compote.

Dessert Recipes

Buttermilk Panna Cotta with Simple Rhubarb Compote

A bowl of baked coconut kale and tofu.

Baked Tofu with Kale and Coconut

A sliced loaf of lemon semolina cake.

Dessert Recipes

Lemon-Semolina Almond Cake

A plate topped with simple beef tacos.

Simplest Beef (or Chicken) Tacos

This smoked trout and avocado salad is dressed with shallots macerated in lemon juice and olive oil. Scallions and parsley offer color and brightness, and endive, often a nice match for avocado, provides a bitter counterpoint to an at-once crisp, creamy, and smoky salad. // alexandracooks.com

Smoked Trout and Avocado Salad Toasts

Double chocolate espresso cookies on a plate.

Double Chocolate Espresso Cookies

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