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Bread Recipes
Here you will find all of my best bread recipes, including my mother’s peasant bread, this popular simple sourdough bread, a moist and perfectly sweet banana bread recipe, foolproof sourdough pizza crust, the best focaccia bread recipe, and excellent no-knead pita bread. If you are looking for even more bread recipes, my cookbook, Bread Toast Crumbs, is all about simple, no-knead bread baking.
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Best Beginner Bread Recipes
In this collection of beginner bread recipes, you will find super-simple, no-knead bread recipes, most of which can be on the table in under four hours.
Yeasted Bread Recipes
If you can whisk and stir, you can make bread. There is nothing to it. With a few tools simple tools and ingredients, you can have delicious homemade bread on the table in under four hours start to finish.
Sourdough Bread Recipes
If you can make yeast bread, you can make sourdough. While sourdough requires a bit more time than yeast-leavened bread, most of the time is hands-off, and the result — a tangy, open-crumbed loaf of bread — is well worth the patience.
Quick Breads
Quick breads are breads that are leavened with a chemical leavener such as baking soda or baking powder as opposed to yeast.
VIDEO FEATURE
The Best No Knead Brioche Buns!
The dough for these no-knead brioche buns comes together in no time, and the buns are so light and airy.
All Bread Recipes
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About the Author
Alexandra Stafford
Alexandra (Ali) Stafford is the founder of Alexandra’s Kitchen and the author of two cookbooks: Bread Toast Crumbs and The New York Times bestselling Pizza Night. She lives in Upstate New York with her husband, four children, 3 cats, and 1 dog.
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